Tuesday, July 29, 2003

At work today, I was merrily reading about the myriad of corporate interests plotting again Tyrone Sloproth in Gravityās Rainbow, when I noticed that the single aging computer thatās connected to the web was free. After briefly checking my mail, I happened upon a startlingly bizarre news story that seemed like a continuation of Pynchonās tome. Apparently John Poindexter at the Total Information Awareness agency (recently renamed the slightly less Orwellian Terror Information Awareness agency) has unveiled the Pentagon Terror Market Program. No, itās not a correspondence course for the School of the Americas, itās a surreal free-marketeer attempt to make (more) money off of mayhem in the Middle East. A quote:

ćTraders would buy and sell futures contracts ÷ just like energy traders do now in betting on the future price of oil. But the contracts in this case would be based on what might happen in the Middle East in terms of economics, civil and military affairs or specific events, such as terrorist attacks. Holders of a futures contract that came true would collect the proceeds of traders who put money into the market but predicted wrong.ä

Not only does this seem like something thatās in ridiculously bad taste, but it seems largely irrelevant to, yāknow, finding and capturing terrorists. That is until the Defense Advanced Research Projects Agency released a statement on Monday that justified the project in pseudo-mystical terms that Pynchon would surely adore.

ćDARPA said markets could reveal Īdispersed and even hidden information. Futures markets have proven themselves to be good at predicting such things as elections results; they are often better than expert opinions.ā

Iām gathering that DARPA is also organizing a crack team of tarot card readers too. You can read the projects strangely laconic web site here.

In other news, Oshima and I went up to Yamaga to present my promo. Three or four middle-aged men grunted their approval and that was about that. Afterwards, Oshima and I ate at one of her favorite takoyaki joints.

Also, I saw on TV the other day that there is a new freshly scrubbed pop-starlet named You. One at imagine spontaneous Abbott and Costello routines popping during the most inappropriate occasions·

A: Hello, thanks for coming to the Strom Thurmond funeral service. May I ask your name?

You: Iām You.

A: No, youāre not. Iām me. Youāre you.

You: Right. Iām You

A: No·. (usw.)

Monday, July 28, 2003

Itās noisy here in the Sumi residence in the morning. Around five or six in the morning, these mutant-sized crows start cackling at each other. Then some other bird ö Ruriko told me the name in Japanese but I havenāt a clue whatās it called in English ö starts making this weird whooping sound. And then the lions, tigers and bear in the adjacent zoo start roaring and growling. In response, the dogs in the neighborhood start barking. And finally, just as I begin to adjust to the rising noise level and return to a fitful sleep, the cicadas kick in. One of these bugs makes quite a racket; a swarm of them creates a deafening wail that is routinely used in Japanese movies to depict homicidal insanity. While half-asleep this morning, I had the distinct sense this insect cry was actually the sound of my own brain being grilled over a hibachi.

I guess such gruesome imagery is fitting cuz itās wicked hot here. Yesterday, I managed to prod Miyazaki-san into helping me with a shoot of my own. Anyone familiar with my films Tokai or Beautiful People will probably gather what I was shooting this go around -- static pictures of creepily banal architecture. It also gave me the chance to play with Rurikoās sexy new Panasonic DVX-100. For those of you who donāt wax poetic about lines of resolution or image compression, I spare you the details. But the DVX-100 is a pretty cool camera.

Perhaps it was the omnipresent whine of the cicadas that reminded me of my own cooking brain or maybe it was the fact that the back of my neck had turned beet red but two hours into the shoot I went out and bought a “500 hat. I donāt wear many hats. Iām not a Īhat person.ā But I dig this hat. One could say that the hat makes me look remarkably like Jean-Luc Goddard during his cameo in Breathless. One could also that the hat makes me look uncannily like my grandfather Crow who wore a similar hat while gardening. Whatever, the hat protected my head and looked pretty good doing it.

The shoot itself proved to be les than successful, thanks to the heat coupled with some less than satisfactory light. Basically, Miyazaki and I shot for a couple hours then cooled off for a bit, usually at one of Kumamotoās fine eating establishments. First we stopped by Mr. Donuts (which was in an American-sized mall called You Me Town where incidentally I also bought my cool new hat); later we ate Soba at a local noodle shop; then around three or so we ate at Mos Burger, which is probably the tastiest fast food joint Iāve ever eaten at; and then finally weary and sunburned, we ate yakiniku in one of Miyazaki favorite haunts which was packed full for some reason with spastic toddlers.

Basically, yakuniku is a platter of raw meat that you grill yourself. Miyazaki, who I think goes to this place something like every week, didnāt even look at the menu when he ordered for the two of us. Soon after, plate upon plate of meat arrived at our table, each more gruesome-looking than the last. When a plate full of raw tripe, intestines, kidneys, and livers arrived, I was dreading that next plate might have nothing but eyeballs and testicles. Though Miyazaki gently mocked my American culinary prudery, I was too tired to rise to the challenge. I stuck with the cuts of meat found on the exterior of the cow and ordered another beer as he merrily munched on charred tripe.

Anyway, most of the week was spent edited that promo for Yamaga. I managed to dredge up some taiko music that not only perfectly fit the length of the piece but also gave it a sense of drama and mystery. Once the timing was set, which took some doing, I had a blast trying out all these effects and techniques Iāve never had reason to use before. Iāll spare the grizzly details, but by Thursday I felt I had edited together a pretty hip little piece. Of course, on Friday after three days of editing, Oshima finally managed to get a hold of the TV station that was going to air the promo and was told that the promo had to be 42 seconds and not 45 as we were originally told. After uttering a number of curses in two languages, I rearranged some shots, tossed a few more and managed to pull something together that was pretty good but not as kick-ass as the 45-second directors cut.

Fortunately, the day ended with me pleasantly inebreated and chatting with models. Yamano-san, who was the cameraman for a shoot I was on in June, was throwing his famous annual summer festival party and all attendants were required to sport festival wear ö either yukatas or happi coats. Oshima, who was the other representative for BIG, managed to dig up a shockingly gaudy happi for me to wear ö it looked more like a soccer uniform than a piece of traditional Japanese garb. As we were driving to the party, she told me that Yamanoās wife was a hairdresser so I would be able rub elbows with both film and fashion related people. Basically, the beautiful people of Kumamoto, as such. Oshima and Yamano whisked me around and introduced me to lots people including a commercial director who lived in Australia and who spoke pretty good English, a film enthusiast with a moustache whose name I never really caught, and a pair of models named Misa and Maki. Unlike their American counterparts, these models werenāt tall, gaunt or hollow-cheeked. Instead, they looked like Japanese versions of the girl-next-door albeit with preternaturally good skin. They both thought it was cool that I lived in Los Angeles (compared to the plank stares I got when I said I was from Ohio eight years ago in Ibaraki) and they complained about modeling in Kyushu. I hoped that they would dish out about a seedy-side of Kumamoto filled with drugs, violence and red velour but sadly none was forth coming. Later, I talked to local TV reporter about New York City. She later proceeded to get rip-roarinā drunk and talk on and on to Yamano-sanās wife about hair care tips. Of course, I was enjoying a bit of the drink myself. Eager to rid myself of the dayās stresses and annoyances, I made a beeline for the beer tap and made several return visits while stuffing myself with yakitori, grilled shrimp and edamame. Yamano soon started filling my glass with Shoju ö a rice alcohol somewhere between sake and kerosene. Around midnight, when I spotted Oshima looking bored ö she doesnāt drink because of migraines ö I bayed the models and all farewell and went home in my happi coat.

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